Restaurants and dining options in the Point Loma, Loma Portal and Sports Arena areas of San Diego, California.
Atlantis Restaurant – Northern Italian seafood with some French accents. They also offer some unique Portuguese style seafood creations. Atlantis is owned and operated by retired tuna fisherman Lionel Medina and wife Mar Ann, promising to serve the freshest seafood in town, brought in by their friends in the fishing trade. Located at 1880 Harbor Island Drive, San Diego, CA. Ph: (619) 297-1673.
Alfiere Mediterranean Bistro – Experience some of the finest Mediterranean cuisines in a beautiful setting overlooking San Diego Bay, decorated with Roman columns, white arches, and large colorful murals. The Chaine des Rotisseurs is an international gastronomic society founded in Paris in 1950. It is devoted to promoting fine dining and preserving the camaraderie and pleasures of the table. They honor Chef Antonio Friscia as a “Chef Rotisseur.” 1590 Harbor Island Drive, San Diego, CA. Ph: (619) 692-2778.
Boathouse Restaurant – Menu features impeccably fresh seafood, steaks, pasta, salads and much more at competitive prices. Full-service bar featuring everything from flavored margaritas and tropical cocktails to an elaborate list of unique and fabulous martinis. The nautical atmosphere with panoramic views of downtown San Diego, Coronado Bridge, and the West Harbor Marina. Perfect for special events, holiday parties, business meetings. Events and banquet menus available. 2040 Harbor Island Drive, San Diego, CA 92101-1047. Reservations recommended, Phone: (619) 291-8011. Fax: (619) 291-4822. Open 7 days a week… Brunch: Sat-Sun 9am-3pm, Lunch: Mon-Fri 11am-3pm, Dinner: Sun-Thu 5pm-10pm, Fri-Sat 5pm-11pm. www.boathouserestaurant.com
C-Level Lounge – “Views to dine for” …Innovative menus and rare specialties by Master Chef Deborah Scott. Ph: (619) 298-6802.
Galley Deli (Cabrillo Isle Marina) – 1450 Harbor Island Drive, San Diego, CA 92101. Phone: (619) 297-0273.
Harbor Bait, Tackle & Deli – 200 Marina Park Way. Ph: (619) 234-1554.
Harbor´s Edge Restaurant (Sheraton San Diego Hotel) – Eclectic American cuisine, featuring steaks, the freshest seafood and panoramic views of the Marina. 1380 Harbor Island Drive, San Diego, CA 92101. Ph: (619) 692-2255.
Island Prime Metro Steaks & Seafood – Creative menus by Master Chef Deborah Scott. Private Banquet room. Outdoor waterfront seating with two fire features. The extensive wine list. Happy Hour. Complimentary parking. Unparalleled views of the San Diego skyline and Coronado. 880 Harbor Island Drive. Ph: (619) 298-6802. Lunch from 11:30am; Dinner nightly from 5pm.
Jared’s Harbor Island Set in the Lower Level of the Reuben E. Lee and old-fashion paddle-wheeler. 880 E. Harbor Island Drive, San Diego. Ph: (619) 291-1028. Dinner Wed-Sun.
Lazy Jack’s Deli (Marina Cortez) – 1880 Harbor Island Drive, San Diego, CA 92101. Ph: (619) 294-8876.
Ruben E. Lee – 880 Harbor Island Dr., San Diego, CA 92101. Ph: 291-1870.
Reuben’s – Steakhouse & Fresh Seafood Grill. 880 Harbor Island Dr., San Diego, CA 92101. Ph: 291-5030.
Sierra Pacific Restaurant & Bar (Hilton San Diego) – 1960 Harbor Island Drive., San Diego, C. 92101. Ph: (619) 542-5118.
Sunroad Deli – 955 Harbor Island Drive. Ph: (619) 291-3440.
Tom Ham’s Lighthouse – 2150 Harbor Island Drive. Ph: (619) 291-9110.
Waterfront Cafe in the Travelodge Hotel – American – Seafood – 1960 Harbor Island Dr., San Diego, CA 92101. Ph: 291-6700.